Golden Russet Apple
Yields the best-flavored cider. Hard fruit; stores all winter. When using for cider, mix with juicy varieties to get a good blend of flavor and volume.
|Hardiness||Very Hardy (to -50å¡F with occasional winter injury)|
|Parentage||English Russet seedling|
|Codes||Cider, Eating, Keeper, Aromatic, Sells Well at Market Stands, Scab|
|Shipping Height||2 to 4 ft|