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Black Oxford Apple

$27.00

Great for eating, cooking, cider and drying. Very hard when picked; at its best after a couple of months in storage. Tends toward bienniel bearing.

 

Cultivar Black Oxford
Hardiness Extremely Hardy (-50F or Colder)
Parentage Unk.; Oxford Co., ME.
Color Very dark red; nearly black
Season Late
Notes Eating, Keeper, Cider, Resistant to Scab
Shipping Height 2 to 4 ft


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