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Anoka Apple


White, fine-grained flesh bleeding to pink when fully ripe. Pleasant flavor, good for eating or cooking. Not a keeper.

Cultivar Anoka
Hardiness Very Hardy (to -50å¡F with occasional winter injury)
Parentage Early McIntosh X NY 845
Color Red wash over yellow
Season Early
Codes Baking, Eating, Sauce
Shipping Height 2 to 4 ft

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